Aloo Gobi with Prawn curry
100gm Cauliflower
100gm Potato
100gm Prawn (remove the head & clean it)
1 big Red Onion
1 big tomato
2 garlic -chopped
1tsp garam masala
1/2 inch cinnamon stick
2-3tbsp Meat curry powder
1 spring curry leaves
1tsp cumin
1tsp coriander
1 cup water
salt
oil
-Cut the cauliflower and potato. Keep aside
-Slice the onion and tomato. Keep a side.
-Grind the cumin and coriander in to a powder. keep a side.
-Heat a pan. Add oil and fry the cauliflower.
-After 1 min, add in the onion, garlic, tomato,potato,cinnamon stick,ground cumin and coriander. Mix well.
-After 2 min, add in the curry powder, garam masala, and the curry leaves. Mix well.
-Add in the water and let the potato to cook. Once the potato is cooked, add in the salt.
-Mix well. Once the gravy have thicken, remove from heat.
-Serve with rice or chapatti.
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